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PDB ID: 2kio
Entry in NMR Restraints Grid
Validation report in NRG-CING
Chem Shift validation: AVS_full
BMRB Entry DOI: doi:10.13018/BMR16284
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Citation: Dames, Sonja. "Structural basis for the association of the redox-sensitive target of rapamycin FATC domain with membrane-mimetic micelles." J. Biol. Chem. 285, 7766-7775 (2010).
PubMed: 20042596
Assembly members:
y1fatc, polymer, 33 residues, 3960.4 Da.
Natural source: Common Name: baker's yeast Taxonomy ID: 4932 Superkingdom: Eukaryota Kingdom: Fungi Genus/species: Saccharomyces cerevisiae
Experimental source: Production method: recombinant technology Host organism: Escherichia coli Vector: pGEV2
Entity Sequences (FASTA):
y1fatc: NELDVPEQVDKLIQQATSIE
RLCQHYIGWCPFW
Data type | Count |
13C chemical shifts | 123 |
15N chemical shifts | 36 |
1H chemical shifts | 234 |
Entity Assembly ID | Entity Name | Entity ID |
---|---|---|
1 | y1fatc | 1 |
Entity 1, y1fatc 33 residues - 3960.4 Da.
1 | ASN | GLU | LEU | ASP | VAL | PRO | GLU | GLN | VAL | ASP | ||||
2 | LYS | LEU | ILE | GLN | GLN | ALA | THR | SER | ILE | GLU | ||||
3 | ARG | LEU | CYS | GLN | HIS | TYR | ILE | GLY | TRP | CYS | ||||
4 | PRO | PHE | TRP |
BMRB | 16295 |
PDB | 1W1N 2KIO 2KIT |
DBJ | GAA24414 |
EMBL | CAA52849 CAA89594 CAY80780 |
GB | AAB39292 AAB66881 AHY79052 AJP39753 AJR54018 |
PRF | 2010264A |
REF | NP_012600 |
SP | P35169 |
TPG | DAA08853 |
AlphaFold | P35169 |
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