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PDB ID:
Entry in NMR Restraints Grid
Validation report in NRG-CING
Chem Shift validation: AVS_anomalous, AVS_full, LACS
BMRB Entry DOI: doi:10.13018/BMR6356
MolProbity Validation Chart
NMR-STAR file interactive viewer.
NMR-STAR v3 text file.
XML gzip file.
RDF gzip file.
All files associated with the entry
Citation: He, Yanan; Alam, Steve; Proteasa, Simona; Zhang, Yan; Lesuisse, Emmanual; Dancis, Andy; Stemmler, Timothy. "Yeast frataxin solution structure, iron binding and ferrochelatase interaction" Biochemistry 43, 16254-16262 (2004).
PubMed: 15610019
Assembly members:
Saccharomyces cerevisiae, polymer, 123 residues, 13783 Da.
Natural source: Common Name: Baker's yeast Taxonomy ID: 4932 Superkingdom: Eukaryota Kingdom: Fungi Genus/species: Saccharomyces cerevisiae
Experimental source: Production method: recombinant technology
Entity Sequences (FASTA):
Saccharomyces cerevisiae: MESSTDGQVVPQEVLNLPLE
KYHEEADDYLDHLLDSLEEL
SEAHPDCIPDVELSHGVMTL
EIPAFGTYVINKQPPNKQIW
LASPLSGPNRFDLLNGEWVS
LRNGTKLTDILTEEVEKAIS
KSQ
Data type | Count |
1H chemical shifts | 744 |
13C chemical shifts | 510 |
15N chemical shifts | 115 |
Entity Assembly ID | Entity Name | Entity ID |
---|---|---|
1 | Yfh1 monomer | 1 |
Entity 1, Yfh1 monomer 123 residues - 13783 Da.
1 | MET | GLU | SER | SER | THR | ASP | GLY | GLN | VAL | VAL | ||||
2 | PRO | GLN | GLU | VAL | LEU | ASN | LEU | PRO | LEU | GLU | ||||
3 | LYS | TYR | HIS | GLU | GLU | ALA | ASP | ASP | TYR | LEU | ||||
4 | ASP | HIS | LEU | LEU | ASP | SER | LEU | GLU | GLU | LEU | ||||
5 | SER | GLU | ALA | HIS | PRO | ASP | CYS | ILE | PRO | ASP | ||||
6 | VAL | GLU | LEU | SER | HIS | GLY | VAL | MET | THR | LEU | ||||
7 | GLU | ILE | PRO | ALA | PHE | GLY | THR | TYR | VAL | ILE | ||||
8 | ASN | LYS | GLN | PRO | PRO | ASN | LYS | GLN | ILE | TRP | ||||
9 | LEU | ALA | SER | PRO | LEU | SER | GLY | PRO | ASN | ARG | ||||
10 | PHE | ASP | LEU | LEU | ASN | GLY | GLU | TRP | VAL | SER | ||||
11 | LEU | ARG | ASN | GLY | THR | LYS | LEU | THR | ASP | ILE | ||||
12 | LEU | THR | GLU | GLU | VAL | GLU | LYS | ALA | ILE | SER | ||||
13 | LYS | SER | GLN |
sample_1: Saccharomyces cerevisiae 1 mM; sodium phosphate buffer 5 mM; DTT 2 mM; H2O 90%; D2O 10%
sample_cond_1: pH: 7; temperature: 298 K; ionic strength: 25 mM
Name | Sample | Sample state | Sample conditions |
---|---|---|---|
HSQC | not available | not available | not available |
HNCACB | not available | not available | not available |
CBCACONH | not available | not available | not available |
HNCO | not available | not available | not available |
HCCONH-TOCSY | not available | not available | not available |
CCONH-TOCSY | not available | not available | not available |
HCCH-TOCSY | not available | not available | not available |
2D-1H/1H NOESY | not available | not available | not available |
3D 15N-seperated NOESY | not available | not available | not available |
3D 13C-seperated NOESY | not available | not available | not available |
VNMR v6.1 - collection
FELIX v950 - processing
DYANA v1.5 - structure solution
CNS v1.1 - refinement
XEASY v1.3.13 - data analysis
BMRB | 17068 17641 |
PDB | |
DBJ | GAA22128 |
EMBL | CAA98688 CAY78388 |
GB | AAS56486 AHY74893 EDN60240 EDV08389 EDZ73347 |
REF | NP_010163 |
SP | Q07540 |
TPG | DAA11740 |
AlphaFold | Q07540 |
Download HSQC peak lists in one of the following formats:
CSV: Backbone
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SPARKY: Backbone
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