Chem Shift validation: AVS_full, LACS
BMRB Entry DOI: doi:10.13018/BMR16003
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Citation: Schedlbauer, Andreas. "1H 13C and 15N Assigned Chemical Backbone Shifts for BASP1" Proc. Natl. Acad. Sci. U. S. A. ., .-..
Assembly members:
BASP1, polymer, 244 residues, Formula weight is not available
Natural source: Common Name: Chicken Taxonomy ID: 9031 Superkingdom: Eukaryota Kingdom: Metazoa Genus/species: Gallus gallus
Experimental source: Production method: recombinant technology Host organism: Escherichia coli Vector: pBR322
Data type | Count |
13C chemical shifts | 470 |
15N chemical shifts | 158 |
1H chemical shifts | 158 |
Entity Assembly ID | Entity Name | Entity ID |
---|---|---|
1 | BASP1 | 1 |
Entity 1, BASP1 244 residues - Formula weight is not available
1 | MET | GLY | GLY | LYS | LEU | SER | LYS | LYS | LYS | LYS | ||||
2 | GLY | TYR | SER | VAL | ASN | ASP | GLU | LYS | ALA | LYS | ||||
3 | ASP | LYS | ASP | LYS | LYS | ALA | GLU | GLY | ALA | ALA | ||||
4 | THR | GLU | GLU | GLU | GLU | THR | PRO | LYS | GLU | ALA | ||||
5 | GLU | ASP | ALA | GLN | GLN | THR | THR | GLU | THR | THR | ||||
6 | GLU | VAL | LYS | GLU | ASN | ASN | LYS | GLU | GLU | LYS | ||||
7 | VAL | GLU | LYS | ASP | ALA | GLN | VAL | SER | ALA | ASN | ||||
8 | LYS | THR | GLU | GLU | LYS | GLU | GLY | GLU | LYS | GLU | ||||
9 | LYS | THR | VAL | THR | GLN | GLU | GLU | ALA | GLN | LYS | ||||
10 | ALA | GLU | PRO | GLU | LYS | SER | GLU | ALA | VAL | VAL | ||||
11 | ASP | ALA | LYS | VAL | GLU | PRO | GLN | LYS | ASN | ASN | ||||
12 | GLU | GLN | ALA | PRO | LYS | GLN | GLU | GLU | PRO | ALA | ||||
13 | ALA | ALA | SER | ALA | PRO | ALA | ALA | SER | SER | GLU | ||||
14 | ALA | PRO | LYS | THR | SER | GLU | PRO | SER | SER | ASP | ||||
15 | ALA | LYS | ALA | SER | GLN | PRO | SER | GLU | ALA | THR | ||||
16 | ALA | PRO | SER | LYS | ALA | ASP | ASP | LYS | SER | LYS | ||||
17 | GLU | GLU | GLY | GLU | ALA | LYS | LYS | THR | GLU | ALA | ||||
18 | PRO | ALA | THR | PRO | ALA | ALA | GLN | GLU | THR | LYS | ||||
19 | SER | GLU | VAL | ALA | PRO | ALA | SER | ASP | SER | LYS | ||||
20 | PRO | SER | SER | SER | GLU | ALA | ALA | PRO | SER | SER | ||||
21 | LYS | GLU | THR | VAL | ALA | ALA | THR | ALA | ALA | PRO | ||||
22 | SER | SER | THR | ALA | LYS | ALA | SER | ASP | PRO | SER | ||||
23 | ALA | PRO | PRO | GLU | GLU | ALA | LYS | PRO | SER | GLU | ||||
24 | ALA | PRO | ALA | THR | ASN | SER | ASP | GLN | THR | ILE | ||||
25 | ALA | VAL | GLN | ASP |
sample_1: BASP1, [U-13C; U-15N], 2.0 mM; H2O 90%; D2O 10%
sample_conditions_1: ionic strength: 0.15 M; pH: 6.5; pressure: 1 atm; temperature: 298 K
Name | Sample | Sample state | Sample conditions |
---|---|---|---|
2D 1H-15N HSQC | sample_1 | isotropic | sample_conditions_1 |
3D CBCA(CO)NH | sample_1 | isotropic | sample_conditions_1 |
3D HNCACB | sample_1 | isotropic | sample_conditions_1 |
3D HNCO | sample_1 | isotropic | sample_conditions_1 |
3D HN(CO)CA | sample_1 | isotropic | sample_conditions_1 |
3D HNCA | sample_1 | isotropic | sample_conditions_1 |
3D HNN | sample_1 | isotropic | sample_conditions_1 |
3D HNCN | sample_1 | isotropic | sample_conditions_1 |
SPARKY, Goddard - chemical shift assignment
Download HSQC peak lists in one of the following formats:
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